tag:blogger.com,1999:blog-16666421.post3345382833105689646..comments2023-10-04T06:46:47.062-04:00Comments on phrenology101: The Wellingborough AbattoirStephen Rowntreehttp://www.blogger.com/profile/02300723961783082860noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-16666421.post-92010753314246163482009-02-25T07:30:00.000-05:002009-02-25T07:30:00.000-05:00pass on the 3-day-old bread but pass the quiver of...pass on the 3-day-old bread but pass the quiver of beef’s tongue, please.John MacDonaldhttps://www.blogger.com/profile/15932065069432211360noreply@blogger.com